Description
Product Name: Eja-Kika (Dried Fish)
Product Description:
Eja-Kika, also known as dried fish, is a staple ingredient in Nigerian cuisine. Our Eja-Kika is made from high-quality fish that is carefully dried to preserve its rich flavor and nutrients.
Characteristics:
– Dried and fermented fish with a rich, savory flavor
– Firm texture and a distinctive aroma
– High protein content and rich in omega-3 fatty acids
Uses:
– Use in traditional Nigerian dishes like soups, stews, and sauces
– Add to rice, beans, or vegetable dishes for extra flavor and nutrition
– Mix with water to create a flavorful broth or stock
– Use as a seasoning or condiment
Benefits:
– Rich in protein, omega-3 fatty acids, and other essential nutrients
– Supports healthy heart function and brain development
– Can help lower cholesterol and blood pressure
– Suitable for vegetarians and vegans (check with your healthcare provider)
Packaging:
– Available in 100g, 200g, and 500g packages
– Sealed in airtight bags to preserve freshness
Shelf Life:
– Store in a cool, dry place for up to 6 months
– Can be frozen for up to 12 months